Roasted Lamb with Burnt Onions

Roasted Lamb with Burnt Onions

I just made this recipe out of my Indian cookbook, 5 Spices, 50 Dishes. This book has already paid for itself with the delicious food I’m able to make, saving me from buying Indian take-out every night. A couple key additions to my kitchen’s armementarium have given me free reign over all of Indian cuisine…

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